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Monday, March 30, 2009

Where's The Beef? Who has meat on sale this week?




Welcome to the "Where's The Beef?" weekly series!

What's on sale this week?

Publix:
Boston Butt Pork Roast: $1.59/lb (regular $2.39/lb)
Bone-In Beef Pot Roast: $2.69/lb (regular $3.99/lb)
London Broil: $3.59/lb (regular $4.99/lb)
Pork SpareRibs: $1.59/lb (regular $2.99/lb)


Kroger:
Pork Ribs: $2.99/lb (regular $3.99/lb)
Boneless Chuck Roast: $2.99/lb (regular $4.29/lb)
Honeysuckle Frozen Turkey: .99/lb (regular $1.99/lb)
Tyson Boneless Skinless Chicken Breast: $1.99/lb (regular $5.49/lb)


Ingles:

Ground Beef: $1.98/lb (regular $2.88/lb)
Top Round Roast: $2.28/lb (regular $4.38/lb)
Fresh Tilapia Fillets: $5.98/lb (regular $7.75/lb)
Center Cut Bone-In Pork Chops: $2.78/lb (regular $4.28/lb)
Tyson Boneless Skinless Chicken Breasts: $1.98/lb (regular $4.46/lb)
London Broil: $2.28/lb (regular $4.58/lb)

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